All Spice Merchants Toasted Nuts

This simple recipe can be used with just about any plain nut, such as walnuts, almonds, pecans, cashews, or peanuts. They should be plain so the ASM spice will be the feature flavor on the nut after toasting. Pretzels are great too!

Ingredients:

1 pound	selected nut(s)
1 1 Tbsp	White from one egg Your choice of ASM spice--we recommend all 60-Second Pickle flavors, Buffalo Dust Garlic, Salt & Vinegar Parchment paper to line cookie sheet

Directions:

Heat oven to 350. Place egg whites in a large mixing bowl. Use a hand mixer to beat egg whites until they form soft peaks. Add nuts to the egg whites. Stir gently to coat the nuts with egg whites. Sprinkle ASM spice over nuts, stir gently until nuts are coated.  You may want to add more spice before putting in the oven if you want big flavor. Spread nuts in a single layer on cookie sheet with parchment paper.  Bake 5-7 min. Check at 5 min so they don’t get overdone. Sprinkle on additional spice when you take out of oven. Cool on sheet. Enjoy!