RECIPE: Cajun Blackened Chicken
RECIPE: Cajun Blackened Chicken
Cajun Blackened Chicken
Time: 55 minutes
Serves: 4 people
Spice used: Classic or Kickin' Cajun
Ingredients:
- 1 pound Chicken breast
- 2 oz of ASM Classic or Kickin' cajun spice blend
- 2 cups cooked rice
Cooking Instructions:
1. Toss chicken in seasoning.
2. Cook chicken at 350 for 45 minutes.
3. Season rice with lime and cilantro for extra flavor!
4. Enjoy with family and friends!
How to use
How to use
Stop making the same old boring meals!
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4 Corners Southwest on Sea Scallops
Pat dry your choice of any firm seafood. Coat seafood with 1-2 Tbsp of 4 Corners Southwest Seasoning, shake in a bag. Sautee in hot skillet with light oil, Turn gently after 1 minute, cook 2 additional minutes to keep them tender. Leave in warm skillet but remove from heat to finish cooking. Serve on bed of rice and beans or your favorite grain.